Name: Seelbach Cocktail
Yield: 1 cocktail
Cuisine: International
Ingredients: 3cl Maker’s Mark; 1cl Cointreau; 5 dashes Angostura Bitters; 5 dashes Peychauds Bitters; Filled with Laurent-Perrier Brut

Seelbach Cocktail cocktail at Roberto American Bar Vienna

Sparkling Whiskey

Recipe:

3cl Maker’s Mark
1cl Cointreau
5 dashes Angostura Bitters
5 dashes Peychauds Bitters
Filled with Laurent-Perrier Brut

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